AlamatDeskripsi
Job Description Directly responsible for the stocking, organization and cleanliness of their assigned cashier station, scramble area and the surrounding areas.
Monitor theft in the location and report incidents to manager Overseeing various scheduled tasks and ensuring proper scheduling of Front End employees Responsible for accuracy of cash drawer.
Also responsible for completing cash check-out and turn-in procedures and paperwork Responsible for completing cash turn in paperwork and safe audit information in the computer Assist with daily functions in the kitchen, food court, or dining room during down time Keep a record of the amount of money received each day, which may involve reading and recording totals shown on cash register tape and verifying against cash on hand In charge of the outlet's ESB system Job Requirements Proven work experience as a Waiter or Waitress Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)Attentiveness and patience for customers Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment Active listening and effective communication skills Team spirit Flexibility to work in shifts High school diploma; food safety training is a plus
