Requirements:
Job Descriptions:
- Candidate must own minimum Diploma Degree (or equivalent) in Food & Beverages, Culinary of Art, Tourism & Travel or any relevant major
- At least 3 years of experience in Assistant Chef role
- Has solid experience in food and beverages (restaurant, hotel, cafe, or equivalent)
- Has good communication skills; able to speak English is a plus
- Understand food costing and HACCP
- Fast learner and confident
- Able to work in a team
- Flexible and willing to travel
Job Descriptions:
- Supporting to handle food preparation for all related to Wings Group's food and beverages business lines
- Creating basic food and beverages
- Reviewing current food and beverages menu as well as giving solution for the menu
- Participating in marketing event in relates to food and beverages matters