Chief Cook

Our client is a company in the Catering industry is looking for a position as Chief Cookwith the following qualifications and job descriptions: 

Qualification :

• Shall have minimum D-3 degree in food production and graduated from hotel/tourism institute or university, and at least 3 years experience in food production or similar in hotel (min. 3 stars hotel) or catering service in industrial (oil&gas / mining / hospital / manufacture).
• Have valid HACCP certification