Qualifications :
- Aged with max. 27 years old. Education min. High School or Vocational School preferably a graduate in Hospitality, Culinary or Catering
- Having 2 years experience as a Dessert Cook from a Restaurant or F&B is preferred
- Preferably understand how to make Salad, Sandwich, Lava Cake, Soufflé, etc
- Mastering daily operations, especially maintaining product quality, meeting production needs and kitchen cleanliness
- Able to communicate effectively and be service oriented
- Able to work in a team
- Nimble, neat and responsible
- Can join IMMEDIATELY ASAP
- Willing to be placed at Bakerzin Restaurant Surabaya
- Tersedia jam fleksibel
- Diperlukan 2-3 tahun pengalaman kerja yang relevan untuk posisi ini
- Pelamar harus memiliki KTP