Regulatory Staff

Requirements

1. Minimum Bachelor's Degree in Food Technology/Chemistry
2. At least 2-3 years of working experience in the same position, from Food Industry preferably
3. Have the experience and familiar with BPOM process (including government regulation)
4. Familiar with regulations of export countries (i.e : CODEX, GSO, etc)
5. Experience in Quality Control would be an advantage
6. Good manner & fluently in speaking, negotiating, and discussion with Government Officer and principal
7. Good analytical skills, detail oriented particularly with checking-detail, and computer literate
8. Thrive for success, able to work under-pressure, and positive toward change and challenge
9. Fluent in English both oral and written
10. Initiative and have efficiency in working attitude
11. Filing documents attitude in orderly
12. Placement Tangerang, Banten