Restaurant Technician Supervisor - Surabaya

Requirements:

-         Aged 25-35 years old

- Education at least Vocational High School majoring in Mechanical Engineering/Electronics Engineering/Mechatronics Engineering or in other relevant fields.

-     Having 4years of experience as a Technician in a restaurant or F&B is preferebly

-       Understand the mechanism of maintenance and repair of refrigeration machines, electronics, large and small current electricity

-         Good communication and analysis skills

-         Well-organized, careful, active and responsible

-         Able to work in teams & individually

-         Able to work with high mobility

-         Have a personal vehicle and at least have a C driver's license

-         Willing to work mobile in Surabaa Area

Responsibility :

-  Perform maintenance and repairs on all equipment, installations, assets, machinery and office and outlet buildings such as refrigeration machines, large and small current electricity, air conditioners, chillers, cold storage and collers.

-      Inspect all equipment, installations, assets, machinery and office buildings and outlets to identify any damage.

-       Perform periodic maintenance and repair for certain machine units that require intensive maintenance.

-  Make a schedule for periodic inspection, maintenance and repair for all equipment, installations, assets, machinery and office buildings and outlets

-         Make a report on the results of inspection, maintenance and repair 

-         Report the results of inspection, maintenance and repair to related users 

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