Retaurant Manager - Two Moods Resto Canggu

Responsibilities:

- Responsible for the daily operations of the restaurant, including customer service, cleanliness, and operational efficiency.

- Ensure quality and service standards are maintained.

- Organize work schedules and tasks of team members.

- Provide direction and motivation to staff to improve performance.

- Ensure customer satisfaction by ensuring friendly, efficient, and restaurant-standard service.

- Handle customer complaints well and provide satisfactory solutions.

- Manage restaurant inventory and stock efficiently.

- Conduct regular inventories and coordinate ordering.

- Monitor and manage the restaurant budget.

- Handle financial transactions and financial reports accurately.

- Know and understand food and beverage industry trends.

- Learn and implement marketing strategies to increase revenue.

- Lead the team by providing clear direction and empowering staff to achieve common goals.

- Make strategic decisions to improve restaurant performance.

- Report to Restaurant Manager

Requirements : 

- Have experience in the position applied for

- Fluent in English communication

- Have a good grooming & Attitude

- Hard working and ready to be deployed in Canggu area 

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