Staff Waiter/Es

Responsibilities:

•    Provide excellent customer services

•    Greet customers and present menus

•    Make suggestions based on their preferences

•    Take and serve food/drinks orders

•    Keep tables clean and tidy at all times

•    Deliver checks and collect payments

•    Cooperate and communicate with all serving and kitchen staff

•    Adhere to all relevant health department rules/regulations and all customer service guidelines

Qualification

• Minimal High School/Vocational School

• Preferably experienced in the same field

• Able to speak in English fluently

• Good interpersonal communication

• Well groomed and discipline

• Healthy and hard worker