Banquet Operation Manager

• Ensure to control all banquet events, manage the team and allocate responsibilities to the team.

• Train and develop the banquet team and follow SOP

• Work closely with the sales and kitchen teams to ensure that revenues and guest satisfaction

• Direct and maintain the safety and sanitation of all areas in meeting rooms and ballrooms

• Excellent organizational and administrative skills.

• Minimum 2 years experience as Banquet Operation Manager

• Ability to focus attention on guest needs, remaining calm and courteous at all times.

• Ability to work well under pressure in a fast paced environment.

• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21