Cook (Commis)

• Preparing awesome meals for our customers.

• Weighing, measuring, mixing, and prepping ingredients according to recipes.

• Steaming, grilling, broiling, baking, or frying meats, fish, vegetables, and other ingredients.

• Checking food and ingredients for freshness.

• Arranging and garnishing dishes.

• Working well under pressure and within the time limit.

• Ensuring that the kitchen area, equipment and utensils are cleaned.

• Have at least 2 years working experience in related field, fresh graduates are welcome to apply.

• Resume and proven working experience as a .Cook.

• Thorough experience with hot and cold food preparation.

• Good working knowledge of accepted sanitation standards and health codes.

• Ability to use slicers, mixers, grinders, food processors, etc.

• Able to handle work in a fast-paced environment.

• Ability to read and speak English proficiently