Key Account Executive Food Service / Horeca

Job Description :

• Build strong partnerships with HoReCa customers
• Provide accurate and timely information in order to strategical decision making
• Effectively manage trade spend, and overall profitability of key customers
• Conduct regular business reviews with customers

Job Requirements :

• Candidate must possess at least a Bachelor's Degree, any field
• At least 5 years of working experience in the related field (preferably with Food Service industry)
• Able to work with minimum supervision and tight deadline
• Full understanding of HoReCa environment
• Strong influencing, negotiation and presentation skills