Deskripsi
Stewarding Assistant Manager Grand Hyatt Grand Hyatt Jakarta ID- JW
- Jakarta Culinary Entry Level Manager Full time Req ID: JAK000975 Local Summary You will ensure the efficient running of the department in line with Hyatt International's corporate strategies and brand standards, whilst meeting employee, guest and owner expectations by providing an excellent and consistent level of service.
Qualifications Minimum 2 years' experience as an Assistant Manager Stewarding in a large hotel operation (experience in a five star hotel is advantageous), Good leadership skills with the ability to mentor, coach, train and motivate team members, Ability to work in a dynamic and flexible team environment.
Proficient in general computer knowledge