Restaurant Manager

Deskripsi PekerjaanBasic Qualifications :

• Relevant education background with position being applied.
• minimum 3 year Proven work experience as a Restaurant Manager, Café Manager, FB Manager, Hospitality Manager or similar role
• Good communication skill
• Strong leadership with excellent communication and interpersonal skills.
• Discipline, able to work in a team or individually.
• High attention to detail, track with SOP guidelines (Operational Audit).
• Have a good business awareness, entrepreneurship, target oriented .
• Proactive, customer-oriented, flexible and creative .
• Has extensive links to business opportunities and bringing in guests .
• Able to monitor & organize daily cost and monthly basis F&B lost & breakage.
• Familiar about Office software (Excel, word, PPT) & Payment online system
• work location in Sedayu City Kelapa Gading, Jakarta Utara