Sous Chef Restaurant (Jimbaran)

Hi! We are HABITAT HOSPITALITY – Management & Consultant Restaurant Jl. Raya Seminyak, Badung, Bali. 

Calling out all candidates for SOUS CHEF position for one of our restaurant in Jimbaran with a co-working space named MAPOGU BALI.

Our requirements:

1. Two years prior experience in the same position & place
2. Age maximum 35 years old
3. Team Player and committed to the grind of hospitality life
4. Good attitude, honest and keen to learn
5. Expertise in Indonesian, Asian
6. Able & familiar to creating dishes from local product
7. Standard kitchen FIFO, HACCP, Mise en Place
8. Residing in Bali

If you have the above requirements, please send your CV, letter of experience, with your recent photograph.

• Mencari kandidat untuk bekerja pada:
  • Senin: Pagi, Siang
  • Selasa: Pagi, Siang
  • Rabu: Pagi, Siang
  • Kamis: Pagi, Siang
  • Jum'at: Pagi, Siang
  • Sabtu: Pagi, Siang
  • Minggu: Pagi, Siang
• Diperlukan 2-3 tahun pengalaman kerja yang relevan untuk posisi ini
• Pelamar harus memiliki KTP