Requirements :
Background as a pastry/bakery chef
Excellent product knowledge
Ability to control negotiations with customers
Excellent customer service skills.
Ability to work independently.
Strong interpersonal skills.
Time management and organization skills.
Effective written and verbal communication skills and leadership skill.
Innovating to achieve customer needs
Customer oriented attitude with a passion for providing exceptional service
Candidate must possess at least a Diploma or Bachelor Degree any field
At least 3 Year(s) of working experience in Bakery Technical sales & Development sales