Assistant Restaurant Manager

As the Assistant Restaurant Manager, you will play a pivotal role in supporting the operations and success of the restaurant. Ensure a high level of guest satisfaction, efficient daily operations, and positive team environment.

Responsibilities:

• Assist in overseeing daily restaurant operations including staff scheduling, inventory management, and maintaining standard of cleanliness and hygiene
• Ensure consistently delivering high quality service, addressing customer inquiries/concerns and maintaining a welcoming atmosphere
• Participate in training programs for new and existing staff
• Work closely with the teams to ensure seamless coordination and communication

Qualifications:

• Minimum 2-3 years’ experience in supervisory or assistant management role within the restaurant industry
• Relevant bachelor’s degree highly advantageous
• Strong leadership and communication skills
• Excellent organizational
• Passion for delivering exceptional guest experiences
• Willing to relocate to Nusa Lembongan 

Benefits

1. Accommodation and transport

2. Meal allowance

3. Monthly bonus

4. Service charge

5. BPJS and TH

• Tersedia jam fleksibel
• Diperlukan 2-3 tahun pengalaman kerja yang relevan untuk posisi ini
• Pelamar harus memiliki KTP
• Tanggal mulai kerja: 20 March 2024
• Gaji yang diinginkan: Rp10,000,000 - Rp12,000,000 per bulan